Discussion Closed This discussion was created more than 6 months ago and has been closed. To start a new discussion with a link back to this one, click here.
Ultrasonic examination of the structure and physical and chemical properties of radish（萝卜结构及理化性质的超声检测）
Posted 18 déc. 2015, 04:03 UTC−5 Version 5.1 0 Replies
Please login with a confirmed email address before reporting spam
我们现在想做的事情是用超声波检测食品的组织结构和理化特性，细致的说是用特定频率的声波来检测萝卜的内部是否空心，含糖量，含水量，硬度等参数，所以想用Comsol软件来模拟仿真一下，但不知道具体是用声学模块的哪个接口，在确定模块后大致的仿真思路该如何进行？希望声学方面的专家能给予指导。
谢谢祝好。
Hello
What we want to do now is to use ultrasound to detect the food's structure and physicochemical properties, detailed said that the use of specific frequency of sound waves to detect whether the internal hollow, sugar content, water content, hardness and other parameters, so I want to use Comsol software to simulate the simulation, but do not know which interface with the acoustic module, in determining the module after the simulation of how to do?
Hope that the acoustic experts can give guidance.
Thank you.
Hello 浩 潘
Your Discussion has gone 30 days without a reply. If you still need help with COMSOL and have an on-subscription license, please visit our Support Center for help.
If you do not hold an on-subscription license, you may find an answer in another Discussion or in the Knowledge Base.